Search results for " eco-design"
showing 5 items of 5 documents
Life Cycle Assessment of olive oil: a case study in Southern Italy
2018
The paper describes the results of a specific LCA based analysis of the production of oil in the region of Calabria, in southern Italy. The goal of the study is to assess the energy and environmental impacts of different scenarios involving conventional and organic cultivations, plains and hills cultivations and involving different operating techniques. The study also aims at assessing the share of each life cycle step on the total of energy and environmental impacts. The functional unit chosen for the comparative analysis is a glass bottle of 0.75 l of extra-vergine oil. A “from cradle to gate” perspective was chosen. The analysis was developed according to the LCA standards of the ISO 140…
Energy and environmental impacts of Energy related products (ErP): a case study of biomass-fuelled systems
2014
Abstract Energy-related Products (ErP) account for a large proportion of European energy and natural resource consumption. In 2007, ErP were responsible for the consumption of about 239 Mtoe of electricity and about 555 Mtoe of fuels. In order to reduce the energy and environmental impacts of these products, the European Commission published the Directive 2009/125/EC on the eco-design of ErP. This Directive represents a key component of European policy for improving the energy and environmental performances of products in the internal market. In this context, it is important to develop scientific research aimed at assessing the energy and environmental impacts of ErP, and at defining their …
Life Cycle Assessment of Flow-Redox Cells: A Case Study
2022
European Union identified the battery value chain as strategic for achieving a sustainable and decarbonized economy. Focusing on the environmental sustainability of batteries, this paper presents an application of the Life Cycle Assessment methodology to three flow-redox cells characterized by electrodes made by different materials. The results are referred to one kWh of energy supplied by the cell during its useful life and are calculated following a “from cradle to grave” approach. Negligible differences (lower than 1.5%) are observed in the energy and environmental impacts of the three types of cells, mainly due to the type of electrode and the use phase. A dominance analysis shows that …
Energy and environmental analysis of a mono-familiar Mediterranean house
2008
Design, territorio e sostenibilità.Ricerca e innovazione per la valorizzazione delle risorse locali
2011
Il testo analizza il rapporto design-ambiente e le strategie del design per la valorizzazione delle risorse territoriali con un approccio sistemico, attraverso l’interazione con gli attori del mondo produttivo siciliano. Il libro si articola in tre parti: la prima analizza il rapporto design ambiente, esponendo le attuali strategie innovative per i sistemi di produzione e per lo sviluppo locale; la seconda è dedicata allo studio e alla ricerca sul campo per la valorizzazione delle risorse della provincia di Ragusa; la terza è costituita da una raccolta di riflessioni e linee di ricerca delle università italiane che esplorano il rapporto tra design, territorio e ambiente.